
Atosa MBC24GR Bottle Cooler | 24" Stainless Steel | Compact, Reliable Refrigeration
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Product Description
Overview
The Atosa MBC24GR bottle cooler is a compact, commercial-grade refrigeration solution tailored for busy bars, cafés, and new restaurants that need dependable cold storage with minimal fuss. Sized at 24-3/8" W x 26-3/4" D x 38-1/2" H and offering approximately 4 cu. ft. of storage, this unit is engineered to fit tight back-bar spaces and service lines without compromising capacity. With stainless steel interior and exterior construction, a side-mounted compressor, and R290 hydrocarbon refrigerant, the MBC24GR balances performance, efficiency, and longevity—making it a smart choice for your kitchen buildout and restaurant opening.
Key Features
- Compact footprint (24-3/8" W) — Ideal for tight back-bar areas and small kitchens where every inch counts.
- 4 cu. ft. capacity — Holds a healthy supply of bottles for service without taking up full refrigeration real estate.
- Stainless steel interior & exterior — Durable, easy to clean, and meets the demands of commercial kitchen environments.
- Locking sliding lid — Keeps inventory secure and speeds access during peak service.
- Built-in bottle opener & cap catcher — Small operational conveniences that save time and reduce clutter behind the bar.
- Digital temperature control — Precise settings help maintain safe beverage temperatures and consistent product quality.
- R290 hydrocarbon refrigerant & 1/7 HP compressor — Energy-efficient performance that aligns with modern foodservice sustainability goals.
- 2" casters — Simplifies cleaning and equipment positioning during installation and maintenance.
Built for Commercial Success
The Atosa MBC24GR is built to handle the rigors of daily foodservice operations. Its cETLus and ETL-Sanitation listings confirm that the unit meets rigorous electrical and sanitation standards for commercial kitchens. The robust stainless construction reduces lifecycle costs by resisting wear and making sanitation straightforward—so you spend less time fixing equipment and more time serving guests. For a new restaurant, that reliability translates into fewer service disruptions and a stronger return on investment across your kitchen buildout.
Specifications at a Glance
Dimensions: 24-3/8" W x 26-3/4" D x 38-1/2" H
Capacity: 4 cu. ft.
Compressor: Side-mount, 1/7 HP
Power: 115v/60/1-ph, 2.3 amps
Refrigerant: R290 Hydrocarbon
Certifications: cETLus, ETL-Sanitation
Accessories: Locking sliding lid, bottle opener, cap catcher, epoxy coated partitions, 2" casters, digital temperature control
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that helps you launch on time and keeps operating reliably. The Atosa MBC24GR does both: its compact size and pre-configured features reduce installation complexity and speed time to service, while its commercial-grade construction and ETL-sanitation compliance ensure food safety and longevity. Paired with Concept Services’ full-service approach—sourcing the right models, performing pre-delivery inspections, coordinating professional installation, and providing ongoing support—you get a complete solution that removes uncertainty from your restaurant opening.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified





