Wolf ARS60 60" Achiever Refrigerated Base | Commercial Kitchen Equipment | NSF Certified Reliability
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Product Description
Overview
The Wolf ARS60 Achiever Refrigerated Base is a premium piece of commercial kitchen equipment designed specifically for new restaurants and foodservice operations seeking a fast, reliable, and professional kitchen buildout. This 60" wide refrigerated equipment stand features a self-contained, side-mounted refrigeration system that ensures consistent cooling performance. With two spacious drawers and a stainless steel exterior, it fits seamlessly into any busy kitchen environment, helping you get to opening day faster and start generating revenue immediately.
Key Features
- Self-contained, side-mounted refrigeration: Efficient and easy to maintain, providing reliable cooling without complex installations.
- Two drawers: Ample, organized refrigerated storage for ingredients and prep items, optimizing kitchen workflow.
- Stainless steel top, front, sides, and interior: Durable and NSF certified for food safety and easy cleaning.
- Galvanized back: Adds structural strength and corrosion resistance in the kitchen environment.
- Heavy-duty 3" casters: Allow for easy mobility and cleaning beneath the unit.
- 1/3 HP compressor: Powerful yet energy-efficient motor designed for consistent temperature control.
- 115v/60/1-ph, 6.7 amps power requirements: Compatible with standard commercial kitchen electrical setups.
- Magnetic drawer gaskets: Ensure airtight sealing to maintain food freshness and meet health code requirements.
Built for Commercial Success
The Wolf ARS60 is built to withstand the rigorous demands of a busy commercial kitchen in a new restaurant setting. Its robust stainless steel construction and powerful refrigeration system deliver years of reliable service, minimizing downtime and maintenance costs. By choosing this NSF certified refrigerated base, you invest in equipment that supports your kitchen’s operational efficiency, helping you maximize your return on investment and sustain business growth.
Specifications at a Glance
- Width: 60" (fits standard kitchen configurations)
- Refrigeration: Self-contained, side mounted
- Compressor HP: 1/3 HP
- Voltage: 115v/60/1-ph
- Amps: 6.7
- Drawers: 2
- Casters: 3" heavy-duty
- Exterior: Stainless steel top, front, sides; galvanized back
Why Restaurant Owners Choose This
Restaurant owners launching new concepts rely on the Wolf ARS60 refrigerated base for its combination of speed to open, durability, and professional appearance. It helps streamline your kitchen buildout by providing ready-to-use refrigerated storage that meets NSF certification standards. The unit’s mobility and easy cleaning features reduce labor time, while its consistent cooling protects ingredient quality. Partnering with Concept Services means you get expert sourcing, thorough inspection, professional installation, and ongoing support to ensure your equipment performs optimally from day one through years of service.
