
Vulcan 2ER85DF Electric Fryer 85 lbs Capacity | Reliable Commercial Kitchen Equipment
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Product Description
Overview
The Vulcan 2ER85DF electric fryer is a powerhouse addition to your commercial kitchen equipment lineup, ideal for entrepreneurs and restaurateurs launching a new restaurant. Designed to accelerate your kitchen buildout, this fryer features two 85-pound capacity tanks, allowing you to fry large batches efficiently and get to your restaurant opening faster. With its ENERGY STAR® certification and NSF certification, the 2ER85DF ensures environmentally responsible operation and meets strict food safety standards.
Key Features
- Dual 85 lbs capacity tanks: Fry more food at once to keep up with high volume demands during peak service.
- Solid state digital controls: Precise temperature management and melt cycles reduce oil degradation and improve food quality.
- KleenScreen PLUS® filtration system: Built-in filter extends oil life and enhances fry quality while saving labor on maintenance.
- All stainless steel exterior and fry pots: Durable construction resists corrosion and simplifies cleaning for health code compliance.
- Adjustable legs (4): Accommodate uneven floors and ensure stability in busy kitchen environments.
- ENERGY STAR® certified: Energy efficient operation reduces utility costs and supports sustainable restaurant practices.
- NSF & CSAus certified: Meets strict sanitation and safety standards required for foodservice equipment.
- Twin baskets included: Allows for simultaneous frying of different foods to improve kitchen efficiency.
Built for Commercial Success
When launching your new restaurant, you need restaurant equipment you can depend on for years. The Vulcan 2ER85DF is engineered for heavy-duty commercial use with robust stainless steel construction and reliable electronic controls. Its large capacity and efficient filtration system help you reduce operating costs while maintaining consistent food quality, delivering excellent return on investment. Backed by Concept Services' full-service approach, you get expert sourcing, inspection, installation, and ongoing support to keep your kitchen running smoothly.
Specifications at a Glance
- Width: 42 inches
- Fryer Quantity: 2 tanks
- Fat Capacity: 85 lbs per vat
- Controls: Solid state digital with melt cycles
- Filter: KleenScreen PLUS® built-in filtration
- Exterior Finish: All stainless steel
- Certifications: NSF, CSAus, ENERGY STAR®
Why Restaurant Owners Choose This
For restaurant owners focused on a fast and reliable kitchen buildout, the Vulcan 2ER85DF offers a proven solution that meets health codes and energy standards while delivering superior frying performance. Its large capacity and quick heat recovery help reduce wait times during service, improving customer satisfaction and revenue generation. Partnering with Concept Services means you get a trusted expert to handle the complexities of sourcing, inspection, and installation, so you can focus on your restaurant opening success.





